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The owners of BODEGA LOYA, Ralph and Marty Loya, come from generations of family farmers. Both were raised eating fresh fruit and vegetables from various local farms. Marty grew-up on the 100 year old farm where BODEGA LOYA currently sits. The bodega was created by Ralph retrofitting an original adobe shed and tool room. They both believe in contributing to the healthy food initiative in their community which is slowly becoming a rare commodity.
Hours of Operation
Sun: 12:00 PM - 5:00 PM Mon: Closed Tue: Closed Wed: Closed Thu: Closed Fri: 12:00 PM - 5:00 PM Sat: 10:00 AM - 5:00 PM
