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Join us for an elegant 5-course plant-based dining experience designed around nutrient-rich foods that support brain health and mental well-being. Experience includes a five-course plant-based dinner prepared and served by EPCC Culinary Arts students, educational wellness presentations, mindful eating experience, local vendors at the wellness market, & raffle prizes.
Contact Name: Angelee Shamaley
Contact E-mail Address:
Contact Phone Number: 915.273.3502
